The food service sprayer is specifically manufactured for use in the hospitality industry to support food and beverage service. Local, State or Federal Health requirements and hygiene standards often mandate that sprayers used in or around food service have certain characteristics.
- Leakproof venting
- Not water tested, no residual water in the sprayer
- Shipped in sealed polybags in a shipping carton
- 9-1/4" dip tube
- 28/400 thread finish
- 1.0cc per stroke
- Fully adjustable nozzle
- Meets FDA standards